Sauvignon Blanc Te Merio New Zealand
Vibrant, zesty, and unmistakably Kiwi, Te Merio Sauvignon Blanc is a refreshing white wine from New Zealand that bursts with tropical fruit and citrus character. A lively and aromatic expression of Marlborough’s iconic style.
Tasting Notes:
Pale straw with green hues, this Sauvignon Blanc delivers intense aromas of passion fruit, grapefruit, lime, and fresh-cut grass. The palate is crisp and mouthwatering, with flavors of tropical fruit, gooseberry, and a mineral-driven finish that’s clean and refreshing.
Food Pairings:
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Fresh oysters, mussels, or ceviche
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Goat cheese (especially Crottin or chèvre)
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Thai green curry or Vietnamese spring rolls
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Grilled asparagus, zucchini, or herb-based salads
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Sushi, sashimi, or citrus-marinated white fish
Size | 500g, 800g |
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Roast | Whole Bean, Mild Roast, Dark Roast |
Harvest | October – December |
Country | Ehiopian |
Region | Halo Beriti Woreda, Gedeb District |
Altitude | 1800-2200 meters |
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